The ONE Group Hospitality experienced a challenging third quarter in 2025, with total GAAP revenues decreasing by 7.1% to $180.2 million and adjusted EBITDA falling to $10.6 million from $14.9 million in the prior year. The company reported a substantial GAAP net loss of $76.7 million, primarily driven by a $64.0 million non-cash tax valuation allowance and a $3.4 million non-cash impairment loss related to its Grill portfolio optimization strategy. Despite these headwinds, the company is actively optimizing its Grill portfolio through closures and conversions, with early fourth-quarter sales trends showing improvement and strong holiday bookings.
Total GAAP revenues decreased by 7.1% to $180.2 million in Q3 2025 compared to $194.0 million in Q3 2024.
The company reported a GAAP net loss of $76.7 million, a significant increase from a $9.3 million net loss in the prior year, primarily due to a $64.0 million non-cash tax valuation allowance and a $3.4 million impairment loss.
Adjusted EBITDA decreased to $10.6 million in Q3 2025 from $14.9 million in Q3 2024.
The company is executing a Grill portfolio optimization strategy, having closed six underperforming locations and planning up to nine additional conversions to Benihana or STK formats by the end of 2026.
The ONE Group Hospitality has updated its 2025 targets, anticipating total GAAP revenues between $820 million and $825 million, and consolidated comparable sales to decrease by 3% to 2%. The company expects consolidated Adjusted EBITDA to be between $95 million and $100 million, with plans to open 5-7 new system-wide venues.